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This form of Musa itinerans was discovered in India. It likes shade and grows to 10 metres tall. It has a red or purple pseudostem and on the upper side deep green leaves with a dark red midrib. The red colour runs into the leaves, in the juvenile stage the leaf undersides are also purple red. The fruit are not considered to be edible and it is grown for its ornamental tropical appearance.

USDA Zone - 12

Season to Sow - Spring

Musa ochracea is a plant in the banana and plantain family native to tropical Asia (in India). This very rare and hard to obtain seed produces a plant perfect for use in the landscape for their ornamental appeal. This variety was not commonly known until the late 1950's. Green to yellow green narrow trunks grow about 3 meters if grown as a specimen plant outdoors and about 1-2m as a potted plant. Long, slender green leaves are graced by intense yellow - brown flower bracts followed by seeded fruit.

USDA Zone - 12

Season to Sow - Spring

Musa yunnanensis, commonly known as either Yunnan banana or wild forest banana, is a recently described plant in the banana and plantain family native to Yunnan in southern China. Although M. yunnanesis grows in montane tropical forest, it is both shade and frost tolerant, and sensitive to direct sunlight, and so is essentially an understory plant. Individuals typically reach about 5?–?5.25 meters in height at maturation. Bark on pseudostems is coated in wax that is white with a bluish cast. The upper surface of the leaves are also bluish, though their undersides are red hued. M. yunnanensis has value to local wildlife; its summer fruits are consumed by birds, bats, and possibly elephants. It is not considered to be edible for human consumption.

USDA Zone - 12

Season to Sow - Spring