24 products
Black Mustard - Bulk Vegetable Seeds - 100 grams
Regular price R100.00
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Variety - Black Mustard Scientific name - Brassica nigra Approximate seeds per gram - 400 Pack Size - 100 grams Description - Grown for the mustard seeds. The plant is believed to be native to the southern Mediterranean region of Europe and possibly South Asia where it has been cultivated for thousands of years. The spice is generally made from ground seeds of the plant, with the seed coats removed. The small (1 mm) seeds are hard and vary in colour from dark brown to black. They are flavourful, although they have almost no aroma. The seeds are commonly used in Indian cuisine, for example in curry, where it is known as rai. The seeds are usually thrown into hot oil or ghee, after which they pop, releasing a characteristic nutty flavour. The seeds have a significant amount of fatty oil. This oil is used often as cooking oil in India. In Ethiopia, where it is cultivated as a vegetable in Gondar, Harar and Shewa, the shoots and leaves are consumed cooked and the seeds used as a spice. The plant itself can grow from two to eight feet tall, with racemes of small yellow flowers. These flowers are usually up to 1/3" across, with four petals each. The leaves are covered in small hairs; they can wilt on hot days, but recover at night.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Cabbage Glory of Enkhuizen - Bulk Vegetable Seeds - 200 grams
Regular price R360.00
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Variety - Cabbage Glory of Enkhuizen Scientific name - Brassica oleracea Approximate seeds per gram - 150 Pack Size - 200 grams Description - Producing medium sized heads with a fine texture, this is a great variety for both cooking and in salads. Grown most successfully in the summer and autumn months in sunny and semi sunny conditions it is ready for the table in 3 months.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Cape Spitz Cabbage - Bulk Vegetable Seeds - 200 grams
Regular price R155.00
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Variety - Cape Spitz Cabbage Scientific name - Brassica oleracea Approximate seeds per gram - 150 Pack Size - 200 grams Description - A cabbage variety that produces bright green, sweet tasting conical cabbages. Flourishes in the summer through Autumn in sunny to semi sunny conditions. Harvest at 3 to 4 months.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Chichilli Chinese Cabbage - Bulk Vegetable Seeds - 200 grams
Regular price R100.00
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Variety - Chichilli Chinese Cabbage Scientific name - Brassica rapa var. pekinensis Approximate seeds per gram - 150 Pack Size - 200 grams Description - A member of the cabbage family and known sometimes as bok choy. The leaves are succulent, white stems with dark green leaves. An essential in Chinese and Cantonese cooking. It is high yielding and quick maturing and has leaves that resemble certain lettuce cultivars.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Chou Moellier Kale - Bulk Vegetable Seeds - 100 grams
Regular price R145.00
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Variety - Chou Moellier Kale Scientific name - Brassica oleracea Approximate seeds per gram - 240 Pack Size - 100 grams Description - The cultural details are the same as cabbages, the only difference is, it is harvested the same way as loose leaf lettuce, you just keep removing the bottom leaves. The plant grows 3 to 4 ft tall on a strong centre stem. The leaves are green and are much better eaten raw. It is an excellent plant leaf to feed poultry.
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Couve Tronchuda Portuguese Kale / Cabbage - Bulk Vegetable Seeds - 200 grams
Regular price R115.00
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Variety - Couve Tronchuda Portuguese Kale / Cabbage Scientific name - Brassica oleracea Approximate seeds per gram - 150 Pack Size - 200 grams Description - More heat tolerant than other kales, for a longer harvest period in spring and autumn. Leaves are large, flat, rounded, similar to collards, but very large and with very prominent white veins. The leaves are more succulent, and the flavour is more cabbage-like than other kales. The fleshy stems or petioles are enjoyed as well.
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Essex Rape - Bulk Vegetable Seeds - 200 grams
Regular price R75.00
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Variety - Essex Rape Scientific name - Brassica napus Approximate seeds per gram - 250 Pack Size - 200 grams Description - It is a member of the Brassica family. It is better known as canola, and used to produce canola oil. Rape can be harvested and cooked like any other garden greens, they have large leaves with hardly and stem so they cook quicker.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Granaat Chinese Cabbage - Bulk Vegetable Seeds - 200 grams
Regular price R145.00
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Variety - Granaat Chinese Cabbage Scientific name - Brassica pekinensis Approximate seeds per gram - 150 Pack Size - 200 grams Description - Medium early variety grown for spring-summer-autumn harvest. Matures in 60-70 days after planting the seedlings. Forms oblong, 1-1.2kg light green heads, valued for superb flavour. Best for fresh consumption and short storage. For spring harvest the seeds are best sown in green houses, for summer/autumn - directly to the ground outside. Grows best in well drained, fertile soils and warm, bright location. .Naturally rich in dietary fibe, essential vitamins and minerals, supports overall health and well being.
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Halbhoher Kale - ORGANIC - Heirloom Vegetable - 20 Seeds
Regular price R12.00
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Halbhoher is of Swiss origin and is a heavily curled, green kale of medium height. Seeds per pack - 20 Seeds Country of Origin - Proudly produced in South Africa by Sandveld Organics Certified Organic by - KIWA BCS ÖKO-GARANTIE GmbH About the producer - Seeds for Africa and Sandveld Organics have entered into an exclusive strategic partnership to offer a large range of South African grown certified organic seeds. Sandveld Organics are an organic farm in Lamberts Bay on the Cape West Coast. Founded in 1998 Sandveld Organics has achieved and maintained organic certification with KIWA BCS ÖKO-GARANTIE GmbH since 1998. Sandveld Organics are the ONLY South African company growing certified organic seed. |
Mizuna Mustard Greens - Bulk Vegetable Seeds - 50 grams
Regular price R145.00
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Variety - Mizuna Mustard Greens Scientific name - Brassica rapa nipponosica Approximate seeds per gram - 400 Pack Size - 50 grams Description - Slender, white stalks bear feathery, mildly spicy leaves. Zesty in salads and stir-fries. Japanese non-heading type is vigorous and cold hardy. Harvest at 3-6 in. for salads, or larger for braising. Slow to bolt.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Red Giant Mustard Greens - Bulk Vegetable Seeds - 50 grams
Regular price R145.00
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Variety - Red Giant Mustard Greens Scientific name - Brassica juncea Approximate seeds per gram - 400 Pack Size - 50 grams Description - Mustard 'Red Giant' is lovely as a baby leaf, raw or cooked in stir fries and soups. This is the spiciest of the mustard leaves and tastes of horseradish. Sow these little and often and use them in a baby leaf salad, or full size in stir fries. They look and taste fantastic and will grow outside through the winter, even through frost.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Red Russian Kale - ORGANIC - Heirloom Vegetable - 50 Seeds
Regular price R14.00
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This delicious grey-green kale is pretty enough to plant among the flowers. Much larger than regular kale (60-90cm tall), the stems are purplish and the leaves are shaped like big oak leaves and coloured a velvety gray green. The purple colours become richer after frost, when the flavour becomes sweeter. Surprisingly, the big leaves are very tender and delicious. Seeds per pack - 50 Seeds Country of Origin - USA Certified Organic by - USDA |
Vates Blue Curled Scotch Kale - Curly Kale - Bulk Vegetable Seeds - 100 grams
Regular price R250.00
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Variety - Vates Blue Curled Scotch Kale Scientific name - Brassica oleracea Approximate seeds per gram - 240 Pack Size - 100 grams Description - Compact plants yield tender, blue-green, crinkled leaves that are quite delicious, very cold hardy, and rich in vitamin A. Great for making kale chips.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
White Vienna Kohlrabi - Bulk Vegetable Seeds - 50 grams
Regular price R140.00
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Variety - White Vienna Kohlrabi Scientific name - Brassica oleracea Gongylodes Approximate seeds per gram - 300 Pack Size - 50 grams Description - Kohlrabi is a great vegetable, but not well known. It grows above ground and produces a bulb shaped edible portion about the size of a baseball or larger. Being a member of the cabbage family, it is sometimes called a Turnip Cabbage. It resembles a turnip, but grows on a stem above the ground and has a milder flavour. Taste and texture is similar to a water chestnut when raw, and has best qualities of cabbage and turnip when cooked. To eat, simply peel the leaves off and the outer skin, then slice up and eat fresh or cook.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
Yellow Mustard - Bulk Vegetable Seeds - 100 grams
Regular price R140.00
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Variety - Yellow Mustard Scientific name - Sinapsis alba Approximate seeds per gram - 400 Pack Size - 100 grams Description - Grown for the mustard seeds. The plant is believed to be native to the southern Mediterranean region of Europe and possibly South Asia where it has been cultivated for thousands of years. The spice is generally made from ground seeds of the plant, with the seed coats removed. The small (1 mm) seeds are hard and vary in colour from dark brown to black. They are flavourful, although they have almost no aroma. The seeds are commonly used in Indian cuisine, for example in curry, where it is known as rai. The seeds are usually thrown into hot oil or ghee, after which they pop, releasing a characteristic nutty flavour. The seeds have a significant amount of fatty oil. This oil is used often as cooking oil in India. In Ethiopia, where it is cultivated as a vegetable in Gondar, Harar and Shewa, the shoots and leaves are consumed cooked and the seeds used as a spice. The plant itself can grow from two to eight feet tall, with racemes of small yellow flowers. These flowers are usually up to 1/3" across, with four petals each. The leaves are covered in small hairs; they can wilt on hot days, but recover at night.
Need a bigger sized pack? Contact us specifying the quantity and variety of seed you are looking for and we'll get right back to you! |
