Seeds

Adansonia digitata, the baobab, is the most widespread of the Adansonia species on the African continent, found in the hot, dry savannahs of sub-Saharan Africa.

USDA Zone - 10

Season to Sow - Spring

Eye-catching carrots produce a mix of colours, including purple, white, orange and yellow, each with a slightly different flavour.

Seeds per pack - 100 Seeds

Country of Origin - Proudly produced in South Africa by Sandveld Organics

Certified Organic by - KIWA BCS ÖKO-GARANTIE GmbH

About the producer - Seeds for Africa and Sandveld Organics have entered into an exclusive strategic partnership to offer a large range of South African grown certified organic seeds. Sandveld Organics are an organic farm in Lamberts Bay on the Cape West Coast. Founded in 1998 Sandveld Organics has achieved and maintained organic certification with KIWA BCS ÖKO-GARANTIE GmbH since 1998. Sandveld Organics are the ONLY South African company growing certified organic seed.

A member of the squash family with its roots in the Americas. Popularly known as Zucchini it is a rather easy to grow squash. The fruits are dark green in colour and will grow to a considerable size if left to grow.

Wolfberry species are deciduous woody perennial plants, growing 13 m high. L. chinense is grown in the south of China. These species produce a bright orange-red, ellipsoid berry 12-cm deep. The number of seeds in each berry varies widely based on cultivar and fruit size, containing anywhere between 1060 tiny yellow seeds that are compressed with a curved embryo. The berries ripen from July to October in the northern hemisphere.

Naga Ghost Pepper. What more can we say but the hottest commercially available chilli seed. The only chilli hotter has been genetically engineered in England, and is yet to become available commercially. Firmly at the top of the Killer Category. Touching the flesh has been known to cause severe skin burns. Its not a marketing gimmick when we send you disposable gloves for handling these! The Bhut Jolokia is officially rated at an inferno like 1001304 Scoville heat units, according to the Guinness World Records.

The Zimbabwean national flower and one of my firm favourites! Sow in spring for summer flowering. Stunning attractive Scarlet and yellow flowers resembling flames, the flame lily does well in sun or in dappled shade. Easy to grow, it adds stunning colour to your garden and is a stunning centre piece as a cut flower in an arrangement.

Rubus idaeus (Red Raspberry; occasionally known as European Raspberry, Framboise, or simply Raspberry) is a red-fruited species of Rubus native to Europe and northern Asia and commonly cultivated in other temperate regions. Rubus idaeus is grown primarily for its fruits, but occasionally for its leaves, roots, or other parts.

A good biennial strain of parsley producing curly leaves. Grow in the sun year round and at 2 to 3 months you will have a constant parsley supply. Likes to live near dripping taps. Natures breath freshener!

Seeds per pack - 150 Seeds

Country of Origin - USA

Certified Organic by - USDA

Bassia scoparia (synonym Kochia scoparia) is a shrub which is native to Eurasia. It has introduced populations in many parts of North America, where it is found in grassland, prairie, and desert shrub ecosystems. Its vernacular names include burning bush, ragweed, summer cypress, fireball, and Mexican fireweed.

Trimax is a disease resistant variety making it ideal for organic gardeners. The fruits are produced in abundance, from 50 to 100 per plant, and have a mild flavour with no bitter after taste. Fruits grow from 32cm to 38cm. This climbing English Cucumber is easy to train up a trellis. The plant can reach heights of 2.5 metres and has a spread of up to 45cm.

Seed is of commercial quality and has been pretreated with a fungicide coating.

Strawberry Spinach is one of the best-kept secrets of the herb world. A native American plant, this self seeding annual sets tiny, deliciously tender leaves that can be cooked like spinach or used fresh in salads. It also sets small red fruits in late summer and autumn that taste a bit like mulberries and are lovely fresh or cooked. You can use almost the entire plant instead of just one part, and Strawberry Spinach draws out this pleasure by setting new leaves all season long. Snip off just what you need at the moment, and harvest more later! The foliage is slender, deeply lobed, and appears in rosettes along long, slender stems. The berries are edible as well. Quite small, they resemble raspberries more than strawberries. The berries arise at the base of each stem, and a plant in full fruit is a glorious sight. Grow Strawberry Spinach in full sun (direct-sowing the seeds works best) and rich, fertile soil. It reaches about 45cm high and 30cm wide, and needs no staking or supports. Easy and trouble-free, it's an exciting new addition to the herb garden, vegetable patch, or even the flowering annual flower bed.

A crisp bunching onion that thrives in the winter months. It has a mild flavour and loves exposure to the full sun. Its ready to harvest at 3 months, and is great in Asian dishes, salads and partners pekin duck perfectly.

The most used cultivar around the world. The fruit at maturity measures 5 to 7.5cm in length and tapers to a rounded end. During the stages of maturity it transforms from green to yellow to red. The flesh is plump, thick and juicy. When dried and smoked it is known as The Chipotle pepper. As it matures the fruit becomes sweeter. Grown around the world it can be found in Mexico, Texas and the South West of the USA in abundance. Ideal to use in most cuisines and is delicious in soups, salsas casseroles, for stuffing and for pickling. It measures at 2 500 to 8 000 Scoville units.

Seeds per pack - 50 Seeds

Country of Origin - Proudly produced in South Africa by Sandveld Organics

Certified Organic by - Ecocert

About the producer - Seeds for Africa and Sandveld Organics have entered into an exclusive strategic partnership to offer a large range of South African grown certified organic seeds. Sandveld Organics are an organic farm in Lamberts Bay on the Cape West Coast. Founded in 1998 Sandveld Organics has achieved and maintained organic certification with KIWA BCS ÖKO-GARANTIE GmbH since 1998. Sandveld Organics are the ONLY South African company growing certified organic seed.

A disease resistant variety that produces great results. Plant in the spring in semi to full shade to get mature tasty and dark green broccoli at 2 to 3 months.

Seeds per pack - 200 Seeds

Country of Origin - USA

Certified Organic by - USDA

Very small, green, romaine-type. One of the very best-tasting lettuces. A superb heat-tolerant variety that is sure to please!

Seeds per pack - 100 Seeds

Country of Origin - USA

Certified Organic by - USDA

Plant produces excellent yields of 8" long pale green cucumbers. Excellent slicing cucumber for salads. Easy to grow.