Herb Seeds

Broad, crinkly, aromatic leaves that are not only attractive but delicious. The aroma is beautiful, and the flavour is more sweet than spicy with a gentle mild bite. Basil Lettuce Leaf earns its name with big, slightly serrated and crinkled leaves up to 10cm wide and 15cm long. Very closely set on well-branched plants 45-60cm tall, they keep coming all season -- just pinch off the flower buds as they form, and Lettuce Leaf will keep growing more foliage!

Hamburg Rooted Parsley is a unique dual-purpose parsley. You can use the leaves as well as the roots for cooking. This heirloom dates to the pre-1600s and is grown for its large, flavoursome roots that are great in soups and stews, or baked. Leaves are also delicious.

Horehound is a flowering plant in the mint family, native to Europe, northern Africa, and southwestern and central Asia. It is a grey-leaved herbaceous perennial plant, and grows to 25–45 centimetres. Horehound is considered to aid digestion, soothe sore throats, and relieve inflammation. It is also used in beverages.

An interesting and flavourful basil! Commonly known as Reyhan in Asia. Has a distinctive aroma, both lemony and spice like.

A low, crawling plant that produces tender stems and juicy leaves that are great in salads. Also used as a herbal medicine. Purslane may be poisonous to some livestock types when consumed in excessive amounts.

Plantago major (broadleaf plantain, white man's foot, or greater plantain) is a species of flowering plant in the plantain family Plantaginaceae. The plant is native to most of Europe and northern and central Asia, but has widely naturalised elsewhere in the world. Plantago major is one of the most abundant and widely distributed medicinal crops in the world. A poultice of the leaves can be applied to wounds, stings, and sores in order to facilitate healing and prevent infection. The active chemical constituents are aucubin (an anti-microbial agent), allantoin (which stimulates cellular growth and tissue regeneration), and mucilage (which reduces pain and discomfort). Plantain has astringent properties, and a tea made from the leaves can be ingested to treat diarrhoea and soothe raw internal membranes. Broadleaf plantain is also a highly nutritious leaf vegetable that is high in calcium and vitamins A, C, and K. The young, tender leaves can be eaten raw, and the older, stringier leaves can be boiled in stews and eaten.