Acacia is a genus of shrubs and trees belonging to the subfamily Mimosoideae of the family Fabaceae, first described in Africa by the Swedish botanist Carl Linnaeus in 1773. Many non-Australian species tend to be thorny, whereas the majority of Australian acacias are not. They are pod-bearing, with sap and leaves typically bearing large amounts of tannins and condensed tannins that historically in many species found use as pharmaceuticals and preservatives.
In extremely arid conditions, it may occur as a small, wiry bush. It grows up to 21 m (69 ft) in height. The tree carries leaves that grow to approx. 2.5 cm (1 in) in length with between 4 and 10 pair of pinnae each with up to 15 pairs of leaflets. Flowers are small and white, highly aromatic, and occur in tight clusters. Seeds are produced in pods which are flat and coiled into a springlike structure. The plant is known to tolerate high alkalinity, drought, high temperatures, sandy & stony soils, strongly sloped rooting surfaces, and sand blasting. Also, plants older than 2 years have been observed to be somewhat frost resistant.
USDA Zone - 9
Season to Sow - Spring
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