

Liven up mealtimes with this great mix of beetroot that comes in a range of colours (including the striking Italian variety Chioggia, with its internal rings of dark pink and white). They're sweet and flavoursome, particularly if harvested as mouth-watering baby beets. Harvest at baby size to eat raw or pickled and use mature roots for cooking. Stems and leaves are tasty in salads and steamed. |
This service is available for paid orders and is subject to our Covid19 collection terms and conditions which can be seen at the below link.
From our award winning customer care to growing sheet downloads for all items stocked, we are with you on your exciting growing journey!
Sign up to our newsletter to be the first to hear about our latest offers, growing tips and products!