The Carolina Reaper is a hybrid chilli pepper of the Capsicum chinense species, originally called the "HP22B", bred by cultivator Ed Currie, who runs PuckerButt Pepper Company in Fort Mill, South Carolina. The Carolina Reaper was rated as the world's hottest chili pepper by Guinness World Records according to 2012 tests, averaging 1,569,300 SHU on the Scoville scale with peak levels of over 2,200,000 SHU. The previous record-holder was the Trinidad Moruga Scorpion.
Our Carolina Reaper seeds are locally grown in isolation to avoid any chance of cross polination. The seeds are grown from stock imported from the USA.
Please note that due to the scarcity and high demand there is a limit of 2 items per order for this item. We have taken this decision as we would like as many customers as possible to get these seeds. If more than 2 items are added to your shopping cart you will get an error at checkout and will need to adjust the quantity to 2 packs.
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