

Growing your own fresh vegetables should not be a daunting task at all. And no, you do not need an abundance of space There are so many interesting and creative vegetable gardening ideas available. With a little planning, patience and tender love and care you can create a fortress of nutrition. Tending a vegetable garden is a fun and interesting project for both adults and children alike. Homegrown fresh vegetables not only make our meals healthier but impact our environment for the better. With the colourful varieties available, fresh vegetables add nutritious spunk to our plates. There is absolutely nothing that compares to the joy of the freshness and crisp taste added to your daily diet. Not to mention the cost saving. Have you ever heard the older generation compare the taste of the “then and now” fresh veggies? I remember growing up and feasting on home grown tomatoes. Nothing beats the scent and taste. Vegetables are just so much more nutritious if eaten soon after being picked. One of the benefits of constantly having healthy and tasty vegetables coming out of the garden is that we tend to eat them. Now imagine how easily one will get the little ones involved and feasting on fresh veggies! Tending your garden promotes an active lifestyle. Seeing your vegetable garden come to fruition elevates one’s serotonin levels and can relieve stress. Imagine sipping a well-deserved cup of tea while taking in the fruit of your labour?
White Vienna Kohlrabi - Brassica Oleracea Gongylodes - Vegetable - 300 Seeds
Regular price R12.00 Save Liquid error (product-template line 117): Computation results in '-Infinity'%
Kohlrabi is a great vegetable, but not well known. It grows above ground and produces a bulb shaped edible portion about the size of a baseball or larger. Being a member of the cabbage family, it is sometimes called a Turnip Cabbage. It resembles a turnip, but grows on a stem above the ground and has a milder flavor. Taste and texture is similar to a water chestnut when raw, and has best qualities of cabbage and turnip when cooked. To eat, simply peel the leaves off and the outer skin, then slice up and eat fresh or cook. |
Purple Vienna Kohlrabi - Vegetable - Brassica Olercacea var. Gongylodes - 100 Seeds
Regular price R16.00 Save Liquid error (product-template line 117): Computation results in '-Infinity'%
Great cooked or raw! Adds a lot of fun colour to your vegetable garden! |
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